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This guide was created for home bakers who want to truly understand sourdough. It’s for those who want more than simply following a recipe, but desire to learn the art of following a rhythm, language, and craft behind the perfectly made loaf.
The Proper Sourdough Loaf Guide is an in-depth, thoughtfully written guide that walks you through the entire sourdough process from beginning to end.
This guide includes:
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A traditional sourdough loaf recipe used in my micro bakery daily
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Clear explanations of sourdough terminology
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Step-by-step baking schedules for different lifestyles
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Bulk fermentation and timing guidance
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Folding techniques and shaping instructions
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Equipment essentials
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Tips for baking one loaf or baking in larger batches
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Three recipe variations based on flour type and experience level
This is an act of returning to something ancient and good. Slowness. Intention. Baking with meaning. I hope you’ll join me.