FAQ

Yes of course! Baking and selling these goods to the public has brought me so much joy, I hope it does for you too! I just ask that you please do not openly share my digital guides or recipes with others.

This is subject to change so I recommend following me on Instagram or Facebook for the most up to date information on local market & ordering details.

Yes! I am happy to help- email me at ladysourdoughbakes@gmail.com for additional support. Please note that trying to reach out to me on a social media handle will be harder to reach me as I do not monitor my outer box regularly.

Yes and no! Some people find sourdough easy to pick up and others can struggle with it. I do believe there is a basic knowledge of sourdough that is needed to succeed in making it. Which is why I created the free “How to make a sourdough starter guide” and “The Proper Loaf Guide” to help beginners learn how to make a maintain a sourdough starter and then make a beautiful loaf of artisan bread to give even the newest beginner the information to be successful. From there, my other sourdough products and recipes will require a basic understanding of sourdough knowledge.

You will be emailed a PDF copy of the digital guide to keep forever! I recommend saving to your phone or computer’s files to keep on hand to easily refer back to as needed. All digital guides will come with a PDF and step by step instructions to be successful in whatever the topic is regarding.

This is an example of a response that you might give. It's good to be as thorough as possible in responses as that has a tendency to improve trust overall.

Every box comes with care instructions for proper storage & reheating - but all bags are heat sealed and can remain fresh for up to 2 weeks if left unopened and stored in a cool dry environment.